Southwestern Salad With Avocado Dressing and other Dressing Options With Preparation Video!

Hello again and welcome to a new Vegan recipe this time we're gonna be making a salad but not any salad, we're going to be making a Southwestern Salad with a Avocado Dressing and don't worry if you don't like avocado for some reason or may be you just can't get it we've got your back! we have more dressing options so just scroll down and don't forget to watch the video! 

Ingredients

Dressing 1 avocado, halved 1 clove garlic ½ teaspoon salt ½ teaspoon pepper ¼ cup olive oil 1 tablespoon cilantro 1 lime, juiced

Salad 1 head of lettuce, chopped 1 cup bell peppers, chopped ¼ cup cilantro 15 ounces (1 can) black beans ½ cup red onion, chopped 15 ounces (1 can) corn ¼ cup scallions ¾ cup tomatoes, chopped

Preparation + Video + Other Dressing Options:

Put all the dressing ingredients in a blender, blend until smooth. 
Then in a large bowl add lettuce, peppers, cilantro, beans, onion, corn, green onion, and tomatoes. 
Top with prepared dressing; toss to coat. 
Enjoy!

Other dressing option
1lb tomatillos (boiled)2 jalapeños (seeded and boiled)2 cloves garlicJuiced fresh limes (to taste; I add about 1/4 cup)Handful of cilantro1 large avocadoBoil tomatillos and jalapeño for 5 minsAdd all ingredients to blender and blend for 30 seconds or until creamy and smooth